NEW MATTER
Art Afternoon Tea:
The John Booth Collection
We are thrilled to announce the launch of a very exciting partnership between
artist John Booth and luxury Holborn hotel, Rosewood London.
John was approached by Rosewood to collaborate with their Executive Pastry Chef Mark Perkins on a new afternoon tea collection inspired by John's bold and colourful artworks.
The collaboration seeks to highlight the craftsmanship that goes into both John and Mark's respective practices, doing so through a selection of thoughtfully designed cakes and accompanying dishes inspired not only aesthetically by John's work, but by his life and story through the use of flavours and ingredients.
The Art Afternoon Tea is available to book at Rosewood London now, and runs until later this year. To find out more, head to the Rosewood website.
–
See more of John's wonderful work here
Photography by
Patricia Niven
"
For myself and Chef Mark Perkins, it has
been about putting our personal energy and expression into cakes that you want to admire
and taste, whilst really experimenting with
our creativity together.
– John Booth
Photography by
Patricia Niven
Photography by
Patricia Niven
About John Booth
John is a multidisciplinary artist based in London. His hand crafted work, full of energy and expression, makes use of multiple materials and is applied across a huge range of outputs, from packaging and the printed page through to fashion, installations, ceramics and furniture. Clients include Fendi, Paul Smith, Selfridges, The Conran Shop and many more.
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